Karak Chocolate Truffles 2 x 60g

AED 38.00
Naturally Gluten Free
Refined Sugar Free
Soy Free
Halal

Spill the Tea. Then eat it.
This one’s got bold Karak chai flavour, a hit of spice, and a dark chocolate coat that pulls it all together.

Made with 100% clean ingredients by Nutritionist Rashi Chowdhary - zero refined sugar, no soy, no gluten—and none of the crash you expect from sweets.

How many do you want?

Exact Ingredients

Filled Chocolate Dark Chocolate: Cocoa Solids 70% Min. 70% Dark Chocolate [Cacao Mass, Coconut Sugar, Cacao Butter, Cow’s Pure Ghee, Natural Vanilla Flavour] , Dates, Shea Butter (Non Hydrogenated), Grass Fed Cow’s Whole Milk Powder, Prebiotic Inulin, Tea Powder, Cocoa Butter, Ginger Powder, Cashew, Cardamom, Emulsifier: Sunflower Lecithin

Allergens: Milk, Cashew May Contain traces of Almond, Hazelnut, Peanut, Pistachio, Sesame

Preparation Guidelines: Ready to Eat

Storage Details: Keep Refrigerated | Best consumed at Room Temperature

Disclaimer: The keto diet is about total carb intake, not just specific ingredients. Despite containing natural sugars from dates and coconut sugar, Plaay truffles are keto-friendly with only 4-6g net carbs per piece, making them a smart choice for a low-carb, ketogenic lifestyle.

LOVE AT FIRST BITE

FAQs

Why Plaay?

Because chocolate shouldn’t be a trade-off. Most chocolates are loaded with refined sugar, cheap fillers, and ingredients that leave you bloated, sluggish, or guilty afterwards. We built Plaay to change that. Every product we make is 100% clean — that means:· No refined sugar (we use coconut sugar that’s gentler on your body).· No preservatives, artificial emulsifiers, or shady additives.· No soy, no gluten, no artificial sweeteners.· Only real, good-for-you ingredients your body actually knows how to process. The result? Chocolate that tastes as indulgent as your classics, but without the crash, the guilt, or the compromise.

Where are Plaay products made? 

All our products are made in our own newly-established facilities in the UAE. 

What dark chocolate does Plaay use?

We make our in-house blend of 70% dark chocolate made with coconut nectar, cacao butter and sunflower lecithin.

What is the shelf-life of Plaay products? 

The shelf-life of all Plaay products is 12 months. 
The shelf life for limited edition products may vary.

Do Plaay products contain refined sugar?

Not an ounce. We only use coconut nectar and dates. No refined sugar what so ever.

How should I store the chocolate truffles and bars? 

Plaay products should be kept refrigerated to avoid melting and temperature fluctuations. Note: They are best consumed at Room Temperature.